Odd yet delicous foods?

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The Freeman
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I'm in the mood for something different, yet easy to obtain. Everyone has those recipes for foods that is easy to make but so good. Like peanut butter on celery with raisins, except y'know. Good.

Kind of like when I was at Wendy's the other day, I ordered chicken strips and vanilla frosty, and dipped the strips into the frosty. It was delicious. Then I dipped fries into chocolate frosty - also good.
 
not so odd: mayonaise + ketchup with fries. Or even crazier: mustard.

salt on pizza. OH mustard on pizza, you have no idea, NO IDEA.
 
Kind of like when I was at Wendy's the other day, I ordered chicken strips and vanilla frosty, and dipped the strips into the frosty. It was delicious. Then I dipped fries into chocolate frosty - also good.

Something like this. I have a habit of dipping potato chips in ice cream because its ****ing amazing.
 
i know i've mentioned this a million times before but, lays classic chips on the school late night pizza here.
 
If you ever find yourself pregnant... pickles and ice cream.
 
DILL pickles and ice cream, my mother ate it all the time and it transfered over to me.
 
Mini Cheddars on toast! My mum and my brother were grossed out by this but I think it's gorgeous!
 
microwaved cheese sandwich. Cuz grillin is too messy sometimes.
 
Fries on cheeseburgers, chips on sandwhiches.

That's all I got.
 
Pickles and peanut butter on crackers. MMMMMM

OH mustard on pizza, you have no idea, NO IDEA.
We have a pizza here called Montreal style: Pickles, mustard and smoked meat (as well as cheese and tomato sauce of course). Bloody fantastic.
 
We have a pizza here called Montreal style: Pickles, mustard and smoked meat (as well as cheese and tomato sauce of course). Bloody fantastic.
I'd try that, without the meat of course.
ed: damn dp
 
Pepperoni pizza with pineapples, peanut butter, and whipped cream.
 
Mini Cheddars on toast! My mum and my brother were grossed out by this but I think it's gorgeous!

I am grossed out.

Basic laws of things tasting good is you don't mix dry stodge with dry stodge. And that is exactly what you've done.

I like scallops. They are quite weird.
 
I ordered chicken strips and vanilla frosty, and dipped the strips into the frosty. It was delicious. Then I dipped fries into chocolate frosty - also good.

OMG UR SO RANDOM XDDDDDD

Rosemary and mint chocolate.
 
Actually that's what the frosty is there for. If you're not doing it that way and are instead eating/drinking it you're doing it wrong.
 
Try rhyming foods.

Briskett and Biscuit.
Ham and Jam.
Onion and Bunion.
 
Nutella + apple

Ice cream sandwich using actual bread (have to eat it quick...unless you put it in the freezer for a while maybe)

You could probably google "weird food combos" and find amazing things.
 
Verivorst, sausage with mixed heart and liver of pig. Casted in pig's blood. And for a drink you can get kama, what is rotten milk with mix of different substances not worth mentioning. If you need a sauce you can have pig's entrails liquefied.

Welcome to Estonia.

these things are surprisingly tasty btw
 
There's actually a use for slightly 'rotten' milk in making this indian yogurt.
 
Verivorst, sausage with mixed heart and liver of pig. Casted in pig's blood. And for a drink you can get kama, what is rotten milk with mix of different substances not worth mentioning. If you need a sauce you can have pig's entrails liquefied.

Welcome to Estonia.

these things are surprisingly tasty btw

We also have all sorts of pig based foods, but rotten milk? No thanks...:x

As for weird food combo...

Ham and cheese sandwich + honey
Cheese and jam sandwich
Watermelon + bread
Pane lamb brain + lettuce,onion and radish salad
Pane cauliflower + chicken soup
 
I'll make sushi with pickle, grapefruit, and pineapple (because the wife's not down for raw fish).
 
Whenever I have some leftover rice, I open a can of spam, fry it in some butter and then add the rice and mix it together. It's pretty darn good.
 
I'll make sushi with pickle, grapefruit, and pineapple (because the wife's not down for raw fish).

Like, california rolls? You should use avocado too because I hear that mimics tuna especially well.
 
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